I wanted to try a Caribbean recipe for quite a while, so last week I did some research on the web and picked this wonderful fish stew. The only thing I modified on this recipe is using Yucca instead of white sweet potatoes and still turned out pretty good.
Caribbean fish stew-1
Caribbean fish stew-2
Caribbean fish stew-3
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Chef Doru's Blog 
This looks amazing. I love all fish and I love plantain. I will be making this for some guests next weekend 🙂
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the fish was absolutely delicious…not sure about the plantain though….
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serving banana on fish stew is unique dish…
i’m gona try that for sure
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Fish to-night for certain, Chef…
Thank You… 🙂
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