BBQ time!!


Finally spring arrived in Canada and I’ve opened my trailer. This means no more cooking at home and for the next 6 months I’ll BBQ and smoke everything and anything. I hope you’ll like my recipes and ideas.

My trailer at Pino Grove Park – Bridgenorth, Ontario

View from the deck – Chemong Lake

Shrimp with tequila sauce


Very nice flavor, probably from tequila…

http://www.ste-michelle.com/wineFood/recipeDetail/153

As I don’t have a real  BBQ available during the winter, I just sauté them with the garlic-cilantro-butter mix.