Making Yakisoba Noodles (on two frying pans) – pretty interesting combination of noodles, pork, vegetables and sauces. All my family loved it and we made it already 4 times.
Another cold weekend at the trailer. And it’s June! On my way to Peterborough I stopped at a Metro grocery store in Ajax and picked up 4 pork tenderloin skewers. What a great idea for a dinner!! I just added salt, pepper and Bone Suckin’ Rub. The steamed asparagus prepared by my lovely wife with garlic and a touch of vinaigrette was a perfect match as a side dish.
- Pork Tenderloin with Spicy Peach Sauce (mjandhungryman.com)
- Grilled Pork Tenderloin with Cauliflower Purée and Savory Cherry Compote (coffeetablecookbook.wordpress.com)
- Pork Tenderloin Medallions with Cherry Balsamic Sauce (tastylittlecrouton.wordpress.com)
- A Great Recipe for Pork Tenderloin (angiesglobalfoodconnection.wordpress.com)