Easy to make and surprisingly tasty, this should be one of those soups everybody will like to make and eat during winter, spring, summer or fall. Inspired by a recipe from Metro website, the Pad Thai Soup is incredibly tasty and comforting.
Pad Thai Soup
Until now I tried only the Jambalaya on the slow cooker and was very good. One day, I decided to cook it on the stove and the perfect recipe in my opinion and for my taste is from BBQ Guys. I couldn’t find Old Bay seasoning at the grocery store so I decided to make it at home from scratch. The taste was amazing and way better than the recipe for the slow cooker so I strongly recommend for the Jambalaya lovers. I  made 1/4 of the original recipes and was enough for my family (3 persons) to eat few times.
Jambalaya-1
Jambalaya-2
Chef Doru's Blog 