Baby back ribs in pineapple whiskey sauce

Posted on May 21, 2014 by Chef Doru under Cooking

Another beautiful day during this long weekend and another delicious recipe – Baby back ribs in pineapple whiskey sauce from the BBQ Pit Boys.

Back Ribs in Pineapple Whiskey Sauce-1

Back Ribs in Pineapple Whiskey Sauce-1

Back Ribs in Pineapple Whiskey Sauce-2

Back Ribs in Pineapple Whiskey Sauce-2

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Baby back ribs in pineapple-cherry and whiskey sauce

Posted on July 25, 2012 by Chef Doru under Cooking

The perfect way to eat ribs from an original recipe from BBQ Pit Boys. Take a look at their site for the ingredients and directions for cooking.

The only few things I modified are: brown sugar and molasses – 1/2 of the quantity; Worcestershire sauce and vinegar – I doubled the amounts; I used 15 fresh cherries as I couldn’t find the caned ones.

http://www.bbqpitboys.com/recipes/item/334/baby-back-ribs-in-pineapple-whiskey-sauce

Best BBQ in Puget Sound (seattle.cbslocal.com)
The Flavors of a Southwest Summer: Whiskey Glazed Grilled Pork Ribs (examiner.com)
Summer Recipes (kimswhatsup.wordpress.com)
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Online – PIG OF THE MONTH BBQ – Finger-Licking-Good Barbecue (filipinofestival.wordpress.com)
Slow Cooked Baby Back Ribs (tessashomemade.com)
Sticky fingers: ribs revolution hits London (thisislondon.co.uk)

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