Smoked pork tenderloin


Very easy recipe, just use fresh pork tenderloin, salt&pepper to taste, garlic powder and some Sriracha sauce for spiciness. Smoke them on very low temperature (mine was on 120 C) for few hours and enjoy.

 

 

 

Pork loin with potatoes


Unfortunately this recipe is in Romanian but I think you can translate the site in English. If you like my pictures and you trust me that it’s an amazing taste, let me know and I will translate the details for you.

http://www.gustos.ro/retete-culinare/muschiulet-de-porc-impletit-1.html