Another MUST TRY recipe. The taste and the flavor is divine and cannot be compared with anything I’ve eat before. Too bad that the black cod is really expensive ($48/kg)
http://momofukufor2.com/2010/08/miso-marinated-black-cod-recipe/
Related articles
- Healthy & Diabetic-Friendly Recipe #5: Glazed Miso Cod (chicfitchef.com)
- What Chefs Make at Home (foxnews.com)
- Food: Craving the beach – and some fresh fish (summitcountyvoice.com)
- Balsamic Blackened Cod (low-amine, gluten-free, soy-free, dairy-free, nut-free, paleo) (aminerecipes.com)
- Pasadena, Parrots and Halibut at Home (tinykitchenstories.com)
- Parallel 37 review: Ritz-Carlton’s casual turn, with fancy prices (sfgate.com)
- Chilean sea bass out, local sablefish in (blogs.vancouversun.com)
- Whole Foods Market to Stop Sales of Unsustainable Seafood (treehugger.com)
- Yours Truly (yuzulife.wordpress.com)
- Magic-Carpet-Ride Chermoula (moroccotomorrow.org)
the most exquisite recipe I ever tried….
LikeLike