I don’t know if it’s because of the winter or is just me, but I decided to go for another soup. This time I choose a soup from one of the blogs I follow and admire, Sara Makes Soup. I change few things in the recipe since all my family is on some sort of diet. My ingredients are as follows:

• 2 tbsp bacon bits
• 1/2 red onion, diced
• 3 green onions, diced
• 1 giant round garlic clove, minced
• 4 stalks celery, diced
• 1 parsley root
• 3 leeks, white and light green parts only, sliced
• 1/3 cup dry white wine
• 1.5 L Chicken Stock
• 1 pound Yukon gold potatoes, chopped into 1″ cubes
• 1 sweet potato, chopped into 1″ cubes
• 1 sprig of thyme, washed
• 1 cup of 2% milk
• meat from 2 cooked chicken breasts, cut into cubs
• salt and pepper to taste
• some parsley, chopped.

Potato and leeks soup

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