Baked Garlic Parmesan chicken wings


We love chicken wings and cook them pretty often. In the last year, I tried all kinds of recipes: spicy BBQ, garlic parmesanMomofuku style, peanut butter & pepper jelly, sticky ginger-garlic glaze, African style, Sweet&Sour, Buffalo, spicy Asian and more, but this time I’ve decided to make some Garlic Parmesan from Chef John’s blog. Very easy to make, mouth-watering taste and perfect companion to some cold beers.

Garlic-parmesan chicken wings-1

Garlic-parmesan chicken wings-1

Garlic-parmesan chicken wings-2

Garlic-parmesan chicken wings-2

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8 thoughts on “Baked Garlic Parmesan chicken wings

  1. Pingback: Parmesan Chicken Bake - Can't Stay Out Of The Kitchen

  2. Looks yummy! Have you tried making kecap manis chicken wings? It’s prepared with kecap manis, a sweet Indonesian sauce, together with hot chilli, lemon juice, ginger, onion, garlic, etc. Delicious on the grill or on the stove!

    • Thanks for visiting my blog. I never tried it but now you’ve recommended I’ll definitely give it a try. I always opened for new wings recipes. LOL

  3. …chicken parmesan are my favorite, and these came out delectable!…my next most-liked are BBQ ones!

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