I’m reaching out to you as an agency assisting the digital team at Maple Leaf Foods. We are looking for an exclusive group of bloggers who’d like to join a new website that is being launched by Maple Leaf.
We think you’d be a great fit and would love to send you more information regarding the specifics of your proposed involvement.
love your blog, man. i just stumbled in and i really like what i see. no nonsense, good home cooking. i really appreciate the realness of all of your photos and recipes. more than anything, i love the romanian flare.
i’ll be sure to stop in from time to time and see what you are up to.
Thanks again for your appreciation. I love Japanese food, culture, people, history, etc. I will find a lot of information in your blog and definitely will read your blog very carefully. Thanks.
Is very funny what you wrote in this page, “about” 🙂 . Great job you done with this very useful blog! I am looking forward to see more of your delicious recipes!
Nice to meet you Chef. I love your “About”… very funny 🙂 I enjoyed visiting your blog and viewing your recipes. Thanks for the follow and I’m looking forward to following you.
~Cheers!
Lol I don’t know when you wrote this but I thought it was funny. I have a couple of empty pages too that I just haven’t gotten around to update so I know the feeling.
I meant what I said. I kind of promised I will update my “about” page, but I’m really struggling keeping up the blog running and all the other social activities.
Hi Chef Doru! Thanks so much for following my blog & liking my post, “Aloha Mystery Giveaway!” Feel free to enter to win something fabulous from Maui or Hawaii! 🙂
What an amazing blog this is, I’m certainly going to go through most recipes 🙂 If you get time, I would love if you check my blog caramelizedthoughts.com
Thank you for taking your time and visit my blog and also following me. I quickly browsed your website today but I’ll review it during the weekend. Chef Doru
Congratulations, you have received a ☆ for Blog of the Year 2012 award!
Other than adding another ☆ to your current badge, I do not expect any action to be taken, or
for you to generate a post (unless you wish to pass it on). Just enjoy the additional star.
Your blog has been awarded at: http://faestwistandtango.wordpress.com/2013/01/29/blog-of-the-year-2012-7th-star/
Enjoy! 😀 Fae.
Hi there – I think your new blog is quite promising and wonderful. Keep up the good work. I have nominated you again for Leibster award. Please claim your award on this link: http://naturaleuphoria.com/2012/11/26/two-liebster-awards/
Thank you again for the third award?? This is too much for one day. You should’ve wait at least until tomorrow. 🙂 LOL! Thank you for the nice words about my humble blog and I promise that all my recipes will be a selection from the best world cuisine.
OMG! I am speechless! 2 awards in the same day. I am grateful to you for awards and to my fans for keeping me going with even bigger pasion. Thank you.
Not yet! I do want to try the Romanian style meatballs, but as I’ve just bought cardamom I might make Swedish this week instead. Your fish recipes are what actually caught my eye. Here, I just can’t get really fresh fish. Checked the fish counter in one of my local supermarkets a couple of days ago and most of their stock had fish with very cloudy eyes. Wouldn’t trust them. The irony is I live by the coast!
Cool. I will strongly recommend to ground your own meat instead of buying it from the supermarket. Can I have the recipe for the swedish meatballs? I would like to try it one day.
I have to apologize from start as I kind of missed this comment and didn’t get my award and pass it to somebody else. I feel so bad a ashamed. Anyway I need to ask you how to get the award downloaded to my blog and if I should pass it to other bloggers.
Chef Doru's Blog 
Felicitari Doru . Nu am inteles daca unele feluri le faci in soba sau asa se numesc.
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Soba noodles sunt paste facute din hrisca sau buckwheat
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Too funny Chef Doru. Thank you for the visit, and the like. 🙂
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Thanks Chef Doru for introducing yourself by following our site! We look forward to exploring yours. We invite you to like us on facebook!
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What an amazing blog, love your recipes! Thank you for visiting my blog and for the follow. 🙂
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Thank you Renata for taking your time and browse my humble blog.
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Thanks for the visit and follow. Enjoying your posts.
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Same here
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Dear Doru,
You’ve got a great blog!
I’m reaching out to you as an agency assisting the digital team at Maple Leaf Foods. We are looking for an exclusive group of bloggers who’d like to join a new website that is being launched by Maple Leaf.
We think you’d be a great fit and would love to send you more information regarding the specifics of your proposed involvement.
If you could send your e-mail to ryan.sookhoo@bishopintegrated.com we can fill you in!
Thanks,
Ryan
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??? Maple Leaf??? Whatever!!!
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Hi Doru,
I have nominated you for the Dragon’s Loyalty Award 🙂
http://amintiridinbucatarie.wordpress.com/2013/12/08/daruri-premii-dale-bloggaritului-gifts-awards-blogging-stuff/
regards, Oana
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Merci mult Oana.
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multumesc si eu 🙂
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Hi Chef Doru, as a chef myself love your posts. Best wishes.
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Thanks a lot for taking your time and visit my blog.
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Chef,
That’s the best “about” page I’ve come across! I just found your page, it’s great! I hope you keep posting more great recipes!
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love your blog, man. i just stumbled in and i really like what i see. no nonsense, good home cooking. i really appreciate the realness of all of your photos and recipes. more than anything, i love the romanian flare.
i’ll be sure to stop in from time to time and see what you are up to.
LikeLike
Thanks again for your appreciation. I love Japanese food, culture, people, history, etc. I will find a lot of information in your blog and definitely will read your blog very carefully. Thanks.
LikeLike
Is very funny what you wrote in this page, “about” 🙂 . Great job you done with this very useful blog! I am looking forward to see more of your delicious recipes!
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If you are like me that day will never come 🙂
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🙂
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What a wonderful blog. Thanks for following the Jenn stories!
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You have absolutely mouth watering dishes here on your blog. My culinary skills are very limited but it doesn’t stop me experimenting 🙂
Best wishes
Charlotte
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Very nice stuff…all preparations are so interesting…will try them soon. Thanks
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Nice to meet you Chef. I love your “About”… very funny 🙂 I enjoyed visiting your blog and viewing your recipes. Thanks for the follow and I’m looking forward to following you.
~Cheers!
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I have nominated your blog for the Bouquet Three Awards. Congratulation!
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Thanks Amanda. I’m really surprised and honoured by these awards. Multumesc and keep up the good work.
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Thanks for stopping by in my world … *smile
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Thanks for following my blog, I am so happy now that I could discover your lovely blog here! I am off exploring it right now! 😉
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Hi Chef, Thank you for following my bog. I found yours is gorgeous. looking forward to more reading. best wishes and greeting from Indonesia.
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Lol I don’t know when you wrote this but I thought it was funny. I have a couple of empty pages too that I just haven’t gotten around to update so I know the feeling.
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I meant what I said. I kind of promised I will update my “about” page, but I’m really struggling keeping up the blog running and all the other social activities.
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Thanks for visiting my blog and your home-cooked food looks delicious!
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Thanks for stopping by my blog! You have some great recipes on yours. Best wishes to you in your blogging!
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Thanks a lot. You have a lot of good recipes I’ll try at one point. I saved probably 50-60 recipes I want to try but every time I find more and so on.
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Hi Chef Doru! Thanks so much for following my blog & liking my post, “Aloha Mystery Giveaway!” Feel free to enter to win something fabulous from Maui or Hawaii! 🙂
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Thanks for following my blog and right back at ya! 🙂
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Pingback: I got the Best Moment Award… My Acceptance Speech & Nominees | ASpoonfulofSuga
Hey, how are you?
Good news, we are giving you the “BEST MOMENT AWARD“. Congratulations and enjoy the rest of the day!
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What an amazing blog this is, I’m certainly going to go through most recipes 🙂 If you get time, I would love if you check my blog caramelizedthoughts.com
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Thank you for taking your time and visit my blog and also following me. I quickly browsed your website today but I’ll review it during the weekend. Chef Doru
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That would be an honor. Thank you.
Lama
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LoL…
i’m happy to read your profiles……
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Congratulations!
You are nominated for Versatile Blogger Award!
You are awarded at:
http://faestwistandtango.wordpress.com/2013/01/29/the-versatile-blogger-award/
Enjoy! 😀 Fae.
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Thanks a lot Fae for both awards. This means a lot for me.
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Congratulations, you have received a ☆ for Blog of the Year 2012 award!
Other than adding another ☆ to your current badge, I do not expect any action to be taken, or
for you to generate a post (unless you wish to pass it on). Just enjoy the additional star.
Your blog has been awarded at:
http://faestwistandtango.wordpress.com/2013/01/29/blog-of-the-year-2012-7th-star/
Enjoy! 😀 Fae.
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I’ve nominated you for the Super Sweet Blogger Award, congratulations. To accept your award and see how to pass it on please checkout my post (http://cookingwithcorinna.wordpress.com/2013/01/25/super-sweet-blogging-award/).
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Thank you very much Corina for the nomination. I will do everything as directed in your post posible this weekend. Thanks again.
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Hi, Chef Doru. I’ve nominated you for The Versatile Blogger Award. Details within my post:
http://feedthepiglet.wordpress.com/2013/01/20/three-awards/
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Thank you Johnny for the nomination and for the nice words about my blog.
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Hey! I have nominated you and your awesome blog for the Super Sweet Blogging Award! You can check out the details here: http://klling.wordpress.com/2013/01/17/super-sweet-blogging-award/
Kim
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Thank you very much Kim. I apreciate you took the time to visit and read my blog and especialy for the nomination.
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Congratulations Chef Doru!
You have received a ☆ for Blog of the Year 2012 Award!
Your blog has been awarded at:
http://faestwistandtango.wordpress.com/2013/01/05/blog-of-the-year-2012-6th-and-final-star/
Enjoy! 😀 Fae.
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Thanks a lot for my 4th star. I will process everything in a week or two as I’m behind even with my posts. Thank you so much again.
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Hi, Chef Doru. Just to let you know that I’ve nominated you for Blog of the Year 2012 award. Details within my post: http://feedthepiglet.wordpress.com/2013/01/02/blog-of-the-year-2012-05/
Happy blogging 2013!
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Thanks a lot for awarding my third star on Blog Of The Year 2012 award.
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Hi! Just stopping by to say I have nominated you for a Blog of the Year Award. If you’re interested in accepting, pop by http://missmarzipan.com/2012/12/31/100th-post-today-with-belated-yet-grateful-responses-to-18-award-nominations/ for more details. If not, no worries 🙂
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Thank you so much for considering me for this award. I will definitely claim it probably after the new year’s eve.
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Thanks for the follow! Your dishes look amazing!
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Hi there – I think your new blog is quite promising and wonderful. Keep up the good work. I have nominated you again for Leibster award. Please claim your award on this link: http://naturaleuphoria.com/2012/11/26/two-liebster-awards/
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Thank you again for the third award?? This is too much for one day. You should’ve wait at least until tomorrow. 🙂 LOL! Thank you for the nice words about my humble blog and I promise that all my recipes will be a selection from the best world cuisine.
LikeLike
Hi there – I think your blog is awesome so I nominated you for a Sunshine Award and Very Inspiring Award. Please claim your awards on this link: http://naturaleuphoria.com/2012/11/26/sunshine-award/ and
http://naturaleuphoria.com/2012/11/26/the-very-inspiring-award/
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OMG! I am speechless! 2 awards in the same day. I am grateful to you for awards and to my fans for keeping me going with even bigger pasion. Thank you.
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Happy Thanksgiving Chef to you and your family!
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Actually Happy Thanksgiving to you. Mine was a while ago. :))
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Ours was also but I didn’t have the time to get on line and send greetings.
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Thank you for stopping by my blog and the “Like” of my post
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I am follower and one of your secret admirers. I can barely keep up with all the goodies posted in your blog.
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hey thanks u for stopping by my blog…..i see that we share the same theme here…..great….
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Hi there. Thank you for following my blog.
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Hi there. Just wanted to let you know that I’ve nominated you for The Liebster Blog award. Here’s the link: http://feedthepiglet.wordpress.com/2012/05/12/the-liebster-blog-awards/
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Wow. Thank you very much for considering me for this award. I hope you’ve cooked at least a recipe from my blog and you’ve liked it.
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Not yet! I do want to try the Romanian style meatballs, but as I’ve just bought cardamom I might make Swedish this week instead. Your fish recipes are what actually caught my eye. Here, I just can’t get really fresh fish. Checked the fish counter in one of my local supermarkets a couple of days ago and most of their stock had fish with very cloudy eyes. Wouldn’t trust them. The irony is I live by the coast!
LikeLike
Cool. I will strongly recommend to ground your own meat instead of buying it from the supermarket. Can I have the recipe for the swedish meatballs? I would like to try it one day.
LikeLike
I have to apologize from start as I kind of missed this comment and didn’t get my award and pass it to somebody else. I feel so bad a ashamed. Anyway I need to ask you how to get the award downloaded to my blog and if I should pass it to other bloggers.
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No need to apologise! Just have a look at the link below for instructions on what to do. Copy and paste the award logo and you’re almost done.
http://feedthepiglet.wordpress.com/2012/05/12/the-liebster-blog-awards/
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